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The Art of Making Great Pastries
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The Art of Making Great Pastries.iso
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Apple QuickTime movie
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1995-08-28
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3.2 MB
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172x129
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30fps
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12 seconds
Transcription:
Soften the butter and add it in small amounts to the flour and sugar. Rub the ingredients together with your fingertips in order to form coarse crumbs. Do not press the dough together.